Prilled urea forty six% involves 46% of nitrogen (N) in ureic form, quickly absorbed because of the leaves of plants. Absorption through the root system is slower, because urea in soil is converted (as being a result of enzymatic hydrolysis) into the ammonia form available for plants, then into nitrate https://sparxsocial.com/story10796100/5-easy-facts-about-carbs-in-black-beans-described